I choose to ignore hell in my life. When I was a little kid I asked my Dad "Am I going to go to hell?" because I'd heard about hell. And he said, "Nothing you're gonna do will get you into hell." And so I got to ignore it.
I wish I was a better athlete. That would have been a little cooler, being a great boxer and walking into a room and going: "I can knock everybody out!" That's a good feeling.
I was a coin collector.I didn't know I was nerdy at the time until I felt my 16-D Mercury Dime that was in uncirculated condition might be a panty dropper, and it turned out not to be. Then I stumbled into skateboarding, which kind of was cooler. But I wasn't aware of what was cool. My dad wasn't around so he couldn't shake me and say, 'Drop the coin collecting bit. It's not where you want to go.' So, that and the spelling bee and the chess, I think I had it figured out for myself.
How do I speak Spanish? Not too well. Paz taught me a few words that, if people weren't nice to me, I could tell them a few things. I got to study with [chef] Thomas Keller, who we all love as a guy and Jim had a relationship with him at [his restaurant] the French Laundry.
I'm just looking to make good movies and looking to be as good as I can be in them and that's about it. But I feel much more comfortable doing a comedy, but the fact that I got to try a few dramas, I feel I've tested myself a little bit.